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The type of coffee used greatly impacts the flavor of this spirit-free coffee drink from 2025 Imbibe 75er Morgan Eckroth. "I would suggest a fruit-forward coffee, roasted light-medium," Eckroth says. "Something like a natural Ethiopian or Colombian coffee would work well."
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Add all of the ingredients to a shaker and dry shake vigorously for 45 seconds.
- Add ice and shake again for 15 to 30 seconds to fully chill.
- Strain into the glass.
- Express orange oil atop the drink before serving.
- Garnish.