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RE55

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A short, stirred rum drink with a herbal backbone from green Chartreuse, dry vermouth and aromatic bitters. Spirit-forward and slightly sweet, with a fresh lime note on top.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 spoon
Angostura Bitters
2 dash
White Rum
6 cl
Green Chartreuse
1.5 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Angostura bitters, dry vermouth, green Chartreuse, simple syrup and white rum to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a twist of lime.

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