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Raspberry Sour

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A tart, fruity sour where muddled raspberries meet lemon and a silky egg white foam. The raspberry gives it a bright, jammy edge.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
🌾 Contains gluten🥚 Contains egg

Instructions

  1. Chill a coupe glass.
  2. Muddle the raspberries in the bottom of a shaker.
  3. Add the sugar syrup, lemon juice, egg white and spirits.
  4. Fill the shaker with ice and shake hard until well chilled.
  5. Strain through a fine strainer into the coupe so no seeds or pulp follow.
  6. Garnish with raspberries.

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