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Raspberry Lemonade

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A tart, berry-forward lemonade with plenty of raspberry and a hint of mint. Shaken cold, then lengthened with soda.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle the raspberries and mint together in a shaker.
  2. Add the lemon juice and simple syrup.
  3. Fill the shaker with ice and shake hard for about 15 seconds.
  4. Strain into a highball glass filled with fresh ice.
  5. Top with club soda.
  6. Garnish with a mint sprig and a couple of raspberries.

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