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Rangpur Cherry

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A dry, gin-led short drink with a nutty cherry note from the maraschino liqueur. The lemon juice keeps it sharp, and the vermouth adds a herbal edge.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Floral
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Cane Sugar Syrup
0.25 cl
Gin
6 cl
Lemon Juice
2 cl
Maraschino Liqueur
1.25 cl
Dry Vermouth
1 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a cocktail glass.
  2. Pour the gin, dry vermouth, maraschino liqueur, lemon juice and cane sugar syrup into a shaker.
  3. Add ice and shake until the shaker is cold.
  4. Strain into the chilled glass.
  5. Garnish with a maraschino cherry.

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