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Quentin Torontynar

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A stirred, all-bitter drink of Cynar and Fernet Branca, with a grapefruit twist to lift the herbal bitterness. Created by Lars Cianciolo in 2023.

Quentin Torontynar was created by Lars Cianciolo in 2023. It began with a suggestion of a Toronto using Cynar in place of Fernet, and the creator then adjusted the drink further by swapping out the rye whiskey.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Citrus
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/3
Cynar
60 ml
Grapefruit Peel
1 twst
Fernet Branca
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine ingredients by stirring.
  2. Serve in a rocks glass over ice.
  3. Garnish with a grapefruit peel.

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