Queen's Park Swizzle
0
Demerara rum, lime juice, sugar syrup and plenty of mint, with two dashes of Angostura. Rich, caramelly rum sits under fresh lime and mint.
Method
Muddled
Glass
rocks
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/5
15 ml
rich 2:!
2 dash
90 ml
80 proof
10 lf
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Muddle the mint.
- Combine all ingredients with crushed ice.
- Swizzle well.
- Garnish with a mint sprig and a lime shell.