ShookdLog in

Punky Monkey

0

Bourbon and añejo rum shaken with pineapple juice, lemon juice, agave syrup and cardamom, with Angostura and Peychaud's bitters. Fruity and spiced; created by Joaquin Simo at Death & Company in New York in 2009.

Joaquin Simo created the Punky Monkey at Death & Company in New York in 2009. The name is a playful nickname the creator used for their sharp-minded girlfriend.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/8
Agave Syrup
15 ml
Angostura Bitters
1 dash
Peychaud's Bitters
1 dash
AñEjo Rum
30 ml
Cardamom
3
pods, muddled
Pineapple Juice
15 ml
Lemon Juice
15 ml
Bourbon
30 ml
or other overproof
🌱 Vegan🌾 Contains gluten

Upgrade your home bar

Ad
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Gently crush the cardamom.
  2. Combine with remaining ingredients and ice, then shake vigorously.
  3. Double-strain the mixture into a coupe.
  4. Garnish with a cardamom pod if desired.

Share