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Psychedelic Frog

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Tropical and sweet, with banana, melon and coconut softened by pineapple juice. A dash of grenadine adds a red streak and a fruity edge.

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice.
  2. Add the banana liqueur, Midori Melon Liqueur, Malibu Coconut Rum and pineapple juice.
  3. Shake until well chilled.
  4. Pour into a highball glass filled with ice.
  5. Drizzle the grenadine over the top.
  6. Serve with a straw.

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