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Porthole Fix

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A fix of 60 ml port wine, lime juice and a little raspberry syrup, shaken and served in a coupe. Fruity and jammy with a sharp lime edge; created by Rafa García Febles in New York in 2015.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Fruity
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine ingredients vigorously by shaking.
  2. Pour the mixture through a strainer into a glass filled with crushed ice.
  3. Decorate generously with slices of fresh fruit.

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