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A bittersweet, orange-forward shaken drink where Campari and gin are softened by orange juice and Swedish punsch, then lengthened with club soda. Created by Caleb Linton at Russell House Tavern in Cambridge, MA, in 2014.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Fruity
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/6
Gin
30 ml
Orange Peel
1 twst
as garnish
Club Soda
90 ml
Orange Juice
30 ml
Campari
30 ml
Swedish Punsch
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine ingredients in a shaker, shake well.
  2. Strain the mixture into a Collins glass.
  3. Add ice and soda water on top.
  4. Garnish with an orange peel twist.
  5. Include a straw for sipping.

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