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Poncha

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A long, juicy aguardiente drink with grapefruit, orange and lemon, sweetened with honey syrup. Fruity and tangy with a rounded sweetness.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. In the bottom of a shaker, stir the honey syrup into the aguardiente until it dissolves.
  2. Add the simple syrup, grapefruit juice, lemon juice and orange juice.
  3. Fill the shaker with ice and shake well.
  4. Strain into a highball glass filled with fresh ice.
  5. Garnish with an orange wedge.

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