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Ponce de Leon

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A dry, sparkling aperitif-style cocktail. White rum and cognac sit under grapefruit and orange liqueur, lifted by champagne.

Similar names: El Nuevo Leon, Livorno Punch (Ponce alla Livornese)

Method
Shaken
Glass
flute
Difficulty
Medium
Flavor Profile
Citrus
Dry
Fruity
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a flute.
  2. Shake the white rum, grapefruit juice, triple sec and cognac with ice.
  3. Strain through a fine strainer into the chilled flute.
  4. Top with champagne.

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