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Pomegranate Negroni

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Tart pomegranate juice joins gin, red bitter liqueur and aromatized wine, giving the negroni a fruitier, sharper edge. Orange bitters tie the flavours together.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Fill a mixing glass with ice to chill it.
  2. Add the gin, red bitter liqueur, aromatized wine and pomegranate juice.
  3. Add the orange bitters.
  4. Stir until the glass is icy cold.
  5. Strain over fresh ice in a rocks glass, preferably one large cube.

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