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Planchette

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A shaken Cognac sour with a little rye, bright with lemon and a splash of orange juice, and warmed by cinnamon syrup. Created by The Cabinet Bar in 2021.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Sour
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
2:1 demerara sugar:water
45 ml
chai-infused
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine the ingredients with ice and shake vigorously.
  2. Double-strain the mixture into a chilled coupe glass.
  3. Garnish by spraying in 2 to 3 bursts of absinthe over top.

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