Pining for the Fjords
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Gin and aquavit are shaken with grapefruit juice, a little lime and simple syrup, in a coupe rinsed with Amère Sauvage and finished with a grapefruit twist. Tart and bitter-edged, with savoury spice from the aquavit.
Similar names: Fjells and Fjords
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
23 ml
spruce-needle infused; see Notes
1 rinse
23 ml
1 twst
as garnish
23 ml
8 ml
23 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a coupe glass and rinse it with Amère Sauvage or another preferred gentian liqueur.
- Combine the remaining components in a shaker, shake well,
- then pour the mixture through a strainer directly into the prepped glass.
- Finish by garnishing as desired.