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Pining for the Fjords

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Gin and aquavit are shaken with grapefruit juice, a little lime and simple syrup, in a coupe rinsed with Amère Sauvage and finished with a grapefruit twist. Tart and bitter-edged, with savoury spice from the aquavit.

Similar names: Fjells and Fjords

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/7
spruce-needle infused; see Notes
23 ml
as garnish
23 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass and rinse it with Amère Sauvage or another preferred gentian liqueur.
  2. Combine the remaining components in a shaker, shake well,
  3. then pour the mixture through a strainer directly into the prepped glass.
  4. Finish by garnishing as desired.

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