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Pinga com Mel

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A short, sharp cachaça shot softened with honey and lifted by lime. Grassy, sweet and tart in a few sips.

Similar names: Jay's smokey Pinga com Mel

Method
Shaken
Glass
shot
Difficulty
Easy
Flavor Profile
Citrus
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Honey Syrup
0.75 cl
Cachaça
2.5 cl
Lime Juice
1.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a shot glass.
  2. Add the cachaça, honey syrup and lime juice to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Pour through a fine strainer into the shot glass.

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