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Pineapple sunday

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Bittersweet and citrusy: Cynar and Martini & Rossi Fiero vermouth shaken with lime and yuzu juice and a measure of Giffard, served in a coupe. The yuzu adds a sharp, aromatic citrus note.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix vigorously with plenty of ice
  2. Pour through a strainer into a coupe glass
  3. Float a slender cucumber slice on top as a garnish
  4. Present the drink to the guest

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