ShookdLog in

Pineapple Lemon Crush

0

A long, tart rum drink built on fresh pineapple and plenty of lemon juice, with just enough syrup to take the edge off. Fruity and refreshing, served tall over ice.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
2.25 cl
Pineapple
1
Rum
6 cl
Lemon Juice
6 cl
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon

Instructions

  1. Cut a thin slice of fresh pineapple and crush it with the simple syrup in the bottom of a shaker.
  2. Add the rum and lemon juice, then fill the shaker with ice.
  3. Shake hard.
  4. Pour the entire contents of the shaker, ice and pulp included, into a highball glass.
  5. Garnish with a pineapple wedge.

Share