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Pineapple Fizz

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Stir Pineapple Juice, Sugar, White Rum, Club Soda with ice. Strain into a highball glass.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sweet
Tropical
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
1 tsp
white rum in original
120 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Stir pineapple juice and sugar together in a collins glass until the sugar dissolves.
  2. Pack the glass with ice.
  3. Pour in rum.
  4. Finish by topping up with club soda.

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