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Pineapple Fix

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A short, tangy sour of dark rum with pineapple and lemon, sweetened lightly with syrup. Rich rum notes meet tropical fruit and sharp citrus.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Dark Rum
6 cl
Pineapple Juice
3 cl
Lemon Juice
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the pineapple juice, simple syrup, lemon juice and dark rum to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the ice-filled glass.
  5. Garnish with a pineapple wedge.

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