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Pineapple Blossom

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A sour built on Scotch, with pineapple juice softening the malt and lemon keeping it fresh. Rounded by a little simple syrup.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Refreshing
Smoky
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Scotch
6 cl
Pineapple Juice
3 cl
Lemon Juice
1.5 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe.
  2. Add all the ingredients to a shaker and fill with ice.
  3. Shake hard until well chilled.
  4. Fine strain into the chilled coupe.
  5. Garnish with a pineapple wedge.

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