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Petticoat

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A shaken gin sour with lime juice, rounded out by Velvet Falernum, apricot brandy and cane syrup for a spiced, lightly fruity finish. Created by Jessica Gonzalez at Death & Co in New York City in 2009.

Similar names: Petticoat Junction

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Herbal
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
60 ml
Szechuan peppercorn-infused
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients over ice and shake vigorously.
  2. Strain into a glass.
  3. Do not garnish.

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