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Persepolis

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White rum with lime and rose syrup, and the herbal, saffron-tinged sweetness of Strega underneath. Floral and tart, with a gentle perfumed finish.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Floral
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Rose Syrup
1 cl
White Rum
4 cl
Lime Juice
1.25 cl
Liquore Strega
1 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add the Strega, white rum, rose syrup and lime juice to a shaker with ice.
  3. Shake until well chilled.
  4. Fine strain into the chilled glass.
  5. Garnish with a slice of Turkish delight.

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