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Peas & Qs

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Shake Gin, Tonic Water, Mint (As Garnish) with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Easy
Flavor Profile
Bitter
Dry
Refreshing

Ingredients

Servings:
1
Your bar: 0/3
Gin
60 ml
sugarsnap pea and mint infused
Mint
1 spg
as garnish
Tonic Water
60 ml
to top
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice.
  2. Mix all ingredients together.
  3. Garnish and serve.

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