Pear Colada Cocktail
🌀0
Method
Blended
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free
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AdInstructions
Combine rum, Malibu, and pineapple juice over ice in a sealed container.
Pour the mixture through a strainer into tall glasses.
Top off each glass with pear soda.
Decorate with fresh fruit skewers or offer fruit slices alongside for garnish.