Peach Bellini
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A light, fruity sparkler where soft peach purée meets dry, bubbly Prosecco. Gently sweet and easy to drink.
Method
Built
Glass
flute
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Put the flute in the freezer for a few minutes.
- Spoon the peach purée into the cold glass.
- Pour the Prosecco in slowly so it blends gently with the purée.
- If you like, set a peach slice on the rim.
- Serve right away.