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PASSPHRASE

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A long, fruity gin drink where blackcurrant liqueur gives a deep berry flavour and sweet lemonade keeps it light and easy to drink.

Method
Shaken
Glass
highball
Difficulty
Easy
Flavor Profile
Citrus
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Add the gin, Crème de Cassis and a few small ice cubes to a shaker.
  2. Pour in the lemonade, which should be still, not fizzy.
  3. Shake for about 15 seconds.
  4. Pour into a highball glass.
  5. Dust with a little cinnamon powder and garnish with an orange slice.

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