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A tall, tart drink where smoky mezcal meets passionfruit and the bitter-orange note of Aperol. Lime keeps it sharp, and the soda lengthens it into something light.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Passionfruit Syrup
23 ml
Mezcal
30 ml
Passionfruit(optional)
1
Club Soda
90 ml
Lime Juice
23 ml
Aperol
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with ice and add the mezcal, passionfruit syrup, lime juice and Aperol.
  2. Shake hard for about 10 seconds.
  3. Strain into a highball glass over one large column of ice.
  4. Top with club soda.
  5. Garnish with passionfruit.

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