Parlay
0
Spiced rum stirred with lime juice, orgeat, Hum and fresh ginger juice, topped with a splash of ginger ale. Spicy and nutty, with sharp lime. Created by Laura Cloer at TMSPC in 2013.
Similar names: Parlay Punch
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
15 ml
15 ml
15 ml
45 ml
1 splash
30 ml
1 tsp
🌱 Vegan🌾 Contains gluten
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AdInstructions
Mix all components in a hurricane glass filled with crushed ice and stir thoroughly. Finish by adding a lime wheel as garnish.