Method
Shaken
Glass
coupe
Difficulty
Medium
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Add 22 ml Oat Milk Orgeat, 44 ml White Rum, 7 ml Lemon Juice, 44 ml Clarified Papaya Juice, and 15 ml Crème de Cacao to a cocktail shaker with ice.
- Shake vigorously for 10-15 seconds until well-chilled.
- Double-strain through a fine mesh strainer into a chilled coupe glass.