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Paper Bird

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Bittersweet and tart, with Aperol and Amaro Nonino leading and lime juice keeping it sharp. The overproof rum adds a strong, funky backbone.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Add the Aperol, Amaro Nonino Quintessentia, lime juice and Plantation Overproof O.F.T.D. Rum to a mixing glass filled with ice.
  2. Stir until well chilled.
  3. Strain into a rocks glass, either straight up or over one large ice cube.

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