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Papaya Smash

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A fruity tequila drink where mashed papaya and agave syrup meet bitter Aperol and sharp citrus. Tropical and sweet up front, with a dry, bittersweet finish.

Similar names: Papaya Jack, Papaya Passion

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place one papaya slice in the shaker with the agave syrup and mash it well to release the fruit's flavour.
  2. Add the tequila reposado, Aperol, lime juice and orange juice.
  3. Fill the shaker with ice and shake hard.
  4. Strain into a rocks glass filled with fresh ice.
  5. Garnish with the remaining papaya slice.

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