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Panamericano

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A short, spirit-light stirred drink: grassy, grape-based pisco meets two bittersweet-herbal Italian aperitif components, with the white vermouth adding floral softness and a touch of sweetness. Served over ice in a rocks glass with an orange zest twist for a bright citrus-oil finish.

Similar names: Panamericano (Christopher Reyes), Panamericano (Leo Robitschek)

Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add Pisco, Americano Bianco and Vermouth Bianco to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.
  5. Twist an orange zest over the drink to release the oils, then drop it in as garnish.

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