Palmetto

Name: Palmetto
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 dash Orange Bitters; 38 ml AñEjo Rum; 1 twst Orange Peel; 38 ml Sweet Vermouth

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Stir AñEjo Rum, Sweet Vermouth, Orange Bitters, Orange Peel with ice. Strain into a rocks glass.

First mentioned in the Savoy Cocktail Book, the Palmetto features St. Croix rum paired with sweet vermouth. However, some recipes suggest using dry vermouth and a dash of aromatic bitters instead.

Method

Stirred

Glass

rocks

Difficulty

Medium

Flavor Profile

Bitter

Citrus

Sweet

Recipe Variations