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Ottovolante

💧
0

Build Strega, Dry Vermouth, Fernet Branca, Ginger Ale in a highball glass over ice.

I tried the Ottovolante at Bocum in Palermo, Sicily, with Gianluca mixing the drinks.

Method
Built
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Refreshing
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Strega
30 ml
Orange Peel
1 twst
Ginger Ale
1
Dry Vermouth
50 ml
Popcorn infused (sous vide
Fernet Branca
2 tsp
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Fill a highball glass with ice cubes.
  2. Pour in the cocktail ingredients.
  3. Add ginger ale to fill.
  4. Offer popcorn as a snack alongside.

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