ShookdLog in

Orange Flower Sour

0

A gin sour with a silky egg white body, tart lemon and the herbal sweetness of green Chartreuse. Orange flower water adds a floral top note.

The Orange Flower Sour is a variation on JB Bernstein's Lavender Sour from 2017. A friend of the creator, Mike G., proposed swapping the original's lavender syrup for orange flower water.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Creamy
Floral
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg

Instructions

Mix well with ice, then pour into a chilled coupe.

Share