Old World Meets New World
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Stir Rye Whiskey, Apple Brandy, Cocchi Barolo Chinato, Amaro with ice. Strain into a cocktail glass.
On October 4, 2023, I created this cocktail for Bordiga Dilei Amaro, aiming to highlight its flavors by pairing it with Barolo. Using a blend of rye and apple brandy as the base added depth and complexity. The name reflects the fusion of American spirits with classic European bitters and aromatized wines, resulting in a rich and engaging drink.
Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
30 ml
23 ml
15 ml
Bordiga Dilei Amaro
Works well subbing Cocchi Dopo Teatro too
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Mix over ice
- Pour through a strainer either over one big cube or into a cold glass