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Odette

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A tart, fruity sour built on cognac, with lemon juice and passion fruit syrup up front. Pineau des Charentes adds a round, grape-sweet depth, and a dash of Angostura bitters adds a little spice.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Passion Fruit Syrup
8 ml
Angostura Bitters
1 dash
Cognac
45 ml
Lemon Juice
23 ml
Pineau Des Charentes
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the cognac, lemon juice, passion fruit syrup, Angostura bitters and Pineau des Charentes to a shaker with ice.
  3. Shake well until cold.
  4. Strain into the chilled coupe.

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