Oaxaca Old Fashioned
🥄0
Phil Ward's iconic modern classic — the Old Fashioned reimagined with mezcal, tequila reposado, and agave syrup for a smoky Mexican twist.
The Oaxaca Old Fashioned has a bit of a backstory. At Death & Co, they use Mole bitters, but according to The New York Times, Angostura was originally specified because Bittermens wasn’t readily available back then.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
Ad