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Oakshade

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A rye-forward drink with a nutty, bittersweet middle from walnut liqueur and Averna. Sweet vermouth and two kinds of bitters add spice and a dry orange edge.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Nutty
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Angostura Bitters
1 dash
Orange Bitters
2 dash
chocolate-chili
Luxardo
1
as garnish
Rye Whiskey
60 ml
Sweet Vermouth
15 ml
Walnut Liqueur
15 ml
Averna
15 ml
🌱 Vegan🌾 Contains gluten🥜 Contains nuts🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the rye whiskey, sweet vermouth, Angostura bitters, orange bitters, walnut liqueur and Averna to a shaker filled with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.
  5. Add the Luxardo.

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