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Non-Alcoholic Espresso Martini

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An alcohol-free take on the espresso martini, with spiced Seedlip, cold espresso and a rich brown sugar syrup. Bittersweet and aromatic, topped with a layer of foam.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the Seedlip Spice 94, chilled espresso and light brown sugar rich syrup to a shaker. Fill it about one third with ice.
  3. Shake hard, so the drink takes in plenty of air without becoming watery.
  4. Fine-strain into the chilled coupe and spoon any leftover foam from the shaker on top.
  5. Garnish with three coffee beans and dust a little espresso powder over them. Serve at once.

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