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Nolita

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Created by Christian Siglin at Craft & Commerce in San Diego in 2012. Gin, Campari and sweet vermouth are stirred with Kahlúa, which adds coffee sweetness against the bitterness, and finished with lemon zest.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine ingredients by stirring.
  2. Strain over ice.
  3. Garnish with a citrus peel twist.

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