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Nico

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A light, bittersweet stirred drink where gin and Americano Bianco form a dry, herbal base and amaro adds a bitter edge. Sparkling water lengthens it into something crisp and easy to sip.

Similar names: Fizz de Provence (Nico de Soto)

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Gin
37.5 ml
Sparkling Water
22.5 ml
Americano Bianco
37.5 ml
Amaro
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add gin, Americano Bianco and amaro to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.
  5. Top with sparkling water and give it one gentle stir.

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