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Nick & Nora

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A bone-dry gin martini variation, with just a touch of dry vermouth to soften the juniper. Crisp, clean and a little salty from the olive.

Similar names: Nick's Blue Hawaii, Nick's Montegroni, No Rose Nick

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Refreshing
Strong

Ingredients

Servings:
1
Your bar: 0/2
6.75 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe.
  2. Add the gin and dry vermouth to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with an olive.

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