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New England Fall

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Stir Rye Whiskey, Apple Brandy, Cinnamon Syrup, Cider Syrup (Wood'S) with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Dry
Fruity
Spicy
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/4
Cinnamon Syrup
15 ml
see note
Cider Syrup (Wood'S)
8 ml
Wood's
Rye Whiskey
60 ml
Apple Brandy
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Mix everything with ice in a mixing glass.
  2. Stir vigorously until icy cold.
  3. Strain into a coupe and serve immediately.

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