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New Ceremony

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A stirred rye drink built on Aperol, Byrrh, dry vermouth and grapefruit liqueur, with orange bitters and a grapefruit peel on top. Created by Tonia Guffey at Dram in Brooklyn in 2013.

Tonia Guffey created the New Ceremony at Dram in Brooklyn in 2013. The drink takes its name and inspiration from the song "New Ceremony" by Dry the River.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/7
Orange Bitters
3 dash
Rye Whiskey
30 ml
Grapefruit Peel
1
Aperol
8 ml
Dry Vermouth
15 ml
Byrrh
15 ml
Grapefruit Liqueur
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Combine the ingredients in a mixing glass and stir.
  2. Strain over one big ice cube into an old fashioned glass.
  3. Finish by expressing a grapefruit slice over the drink as a garnish.

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