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Negroni Tredici

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A gin-heavy Negroni with an extra bitter, vegetal edge from artichoke amaro. Dry and herbal, with Campari and sweet vermouth in supporting roles.

Similar names: Doug's Negroni Tredici

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
Gin
6 cl
Campari
0.75 cl
Sweet Vermouth
3 cl
Cynar Or Other Carciofo Amaro
0.75 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Fill a mixing glass with ice and add the gin, sweet vermouth, Campari and Cynar or other artichoke amaro.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Twist a lemon zest over the drink to release its oils, then discard it.
  6. Garnish with an orange wedge.

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