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A bittersweet, herbal stirred drink: rye whiskey gives spice and backbone, while Aperol, Cynar and chinato add orange-peel bitterness, artichoke-like earthiness and a touch of sweet wine spice. The orange bitters and zest keep it bright and dry on the finish.

Similar names: Clément's Favorite, Favorite, General Burnside’s Favorite, xAll My Favorite Bands Are Straight Edgex

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Orange Bitters
1 dash
Rye Whiskey
45 ml
Aperol
15 ml
Cynar
15 ml
Chinato
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the rye whiskey, Aperol, Cynar, chinato and orange bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Twist an orange zest over the drink and use it as garnish.

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