My Fair Lady
0
Rye whiskey and grapefruit juice with a herbal, bittersweet edge from Green Chartreuse, Amaro Montenegro and Averna, shaken and served in a coupe. Created by Jonathan at Hawthorn Lounge in Wellington, New Zealand, in 2010.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/9
23 ml
23 ml
Swaths
3 drops
3:1 (water:salt
23 ml
white
10 ml
8 ml
Float
15 ml
15 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Combine ingredients with ice and shake vigorously.
- Double strain the mixture into a coupe glass.
- Top with a float of green Chartreuse.